Thai Iced Tea Without Artificial Food Coloring
Love Thai Iced Tea but not the food coloring? Try this delicious Thai Iced Tea without artificial food coloring.
Equipment
Ingredients
- 5 teaspoon Yim Tea Thai Tea Mix (or 4 tablespoons of Pantai Thai Tea Mix)
- 8 ounce hot water
- 3 tablespoon brown sugar
- 1/4 cup heavy whipping cream or half and half
- ice cubes
Instructions
- Place tea into coffee press or bowl. Pour hot water over tea and steep for 3 minutes.
- Strain out tea leaves and pour into a measuring cup or something with a spout (for easy pouring). Add sugar and mix until dissolved.
- Place ice cubes into a tall 16 oz. glass or cup, about 3/4 full. Pour hot tea into the glass, making sure the liquid hits the ice cubes first. Top off with cream. Mix well and serve.
Notes
Sweetness Suggestions:
2 tablespoons brown sugar = just sweet enough to hide the bitterness of the tea
3 tablespoons brown sugar = sweet
Pantai Tea Mix
Just in case, you can only find Pantai Tea Mix, I left the measurements for it above.
What did you think of this recipe? Leave a star rating and comment. Did you make this recipe?Tag @livingrichly and hashtag it #livingrichlyfood on Instagram.