Recipes

Rotisserie Chicken Salad

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The weather is warming up in our area and it’s perfect for salads. When I don’t feel like cooking, I make this salad from left over organic rotisserie chicken that we buy from the farmer’s market. We tried to eat the Costco rotisserie chicken but my daughter had a reaction to it. And when I […]

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Avocado Toast

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In the now defunct Saveur magazine, I came across avocado toast. Wow, I couldn’t believe that one of my favorite whole foods, avocado could go well with toast? Yes, it was a trendy new food item in restaurants where they would charge a premium price for something you can make so easily at home! Seriously, […]

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Gluten-Free Korean Short Ribs (Kalbi)

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gluten free kalbi

I’ve been gluten-free since the week before Christmas last year. And I can say it has been getting better and better in terms of me learning how to cook more foods. I developed sudden multiple food allergies seemingly overnight so I had to cook all of my food from scratch. At that time, I didn’t […]

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How to Make Sugar-Free Chai Latte

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how to make sugar free chai latte

If you love chai and would love to make it yourself, check out my first How-To YouTube video on How to Make Sugar-Free Chai Latte. I’ve tried various ways of making chai – chai latte concentrate (too much sugar) and tea bags (not enough flavor). This is an easy way to make chai from scratch, […]

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Gluten-Free Rice Flour Pancakes with Only 5 Ingredients

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gluten free rice flour pancakes

For the past 4 months, I’ve been on a gluten-free, sugar-free diet. And one of the things I missed the most was pancakes. There are lots of gluten-free pancake mixes available but they’re quite pricey and have a long list of ingredients. You can also make your own, but that requires buying several types of […]

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